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Discover our menu

Discover the menu and dishes of the Monaka restaurant in Beaune — The new gastronomic table within the voco Beaune - Cité des Vins property, featuring a wine bar and a terrace. In just a few months, Monaka has established itself as a must-visit spot for Beaune locals and discerning food lovers. At the heart of the kitchen, Chef Marie Daujat delights both local and international guests with a rare and exceptional price-to-quality ratio in the capital of Burgundy wines. Her cuisine is built on the principles of freshness, quality, and seasonality, ensuring a rich and diverse array of flavors. Gourmets particularly appreciate the lunch menu, available from Wednesday to Saturday at €38 (main course + dessert). Younger guests are also catered for with a children's menu at €18, specially designed for them. The excellence of Monaka is also thanks to the collaboration with Frédéric Ménager, the renowned chef of La Ferme de la Ruchotte, an iconic organic restaurant near Beaune specializing in natural products. Together, they craft menus inspired by the finest local ingredients, offering diners a truly memorable culinary experience. Ideally located just a few steps from Beaune's Cité des Vins, Monaka is a top choice for business lunches and dinners, combining friendliness and refinement. The restaurant also features a large parking lot that makes it easy for guests to visit, whether by car or bicycle. The setting is just as charming as the cuisine: a lush outdoor terrace invites guests to relax as soon as the sunny days arrive, while the wine bar and open lounge offer a cozy and welcoming tasting space. Finally, both the Monaka restaurant and the voco Beaune – Cité des Vins hotel offer optimal comfort with air-conditioned spaces and accessible facilities for people with reduced mobility. Pets are welcome too, provided they respect the tranquility of other diners.